The Menu

ANTIPASTI    
     
  Foie gras, ginger bread, quince purée, rosemary 365,- Kč
  Deep fried calamari, prawns, fennel and vinegar reduction                           315,- Kč
  Beef tartare, hazelnut water, balsamico 345,- Kč
  Brandade, porcini, codfish carpaccio, lemon cream 355,- Kč
ZUPPE            
     
  Smoked potato soup, artychokes, parsley oil 165,- Kč
  Onion consommé, veal tongue, liquid parmesan ravioli                                 185,- Kč
PRIMI            
     
  Linguine caccio e pepe, sepia, juniper, lemon powder                                   345,- Kč
  Topinambur risotto, smoked eel 365,- Kč
  Robiola tortelli, truffles, marjoram 345,- Kč
  Tagliolini, beef ragout, cavolo nero, garlic cream 315,- Kč

 

SECONDI     
     
  Octopus, chickpea purée, leek, onion ash 575,- Kč
  Stonefish guazetto, potatoes, bay leaves 565,- Kč
 

Beef ribs Fasone, fried artichokes, brown butter,

smoked mash potatoes, polenta crumble

545,- Kč
  Piglet, green apple purée, brussel sprouts, black beer sauce                          545,- Kč

DOLCI          
     
  Chocolate fondant, white chocolate sauce, coconut ice cream                  225,- Kč
  Blueberry hemisphere, lemon, edelflower sorbet 245,- Kč
  Tiramisú “PICK ME UP” 245,- Kč
  Selection of Italian cheeses 215,- Kč